Fromage & cime

The 19th edition of Fromage & Cime will take place on September 21, 2025.

Are you a fan of raclette and the mountains? Fromage & Cime was made for you. The presence of numerous alpine farms will transform our resort into a Valais raclette festival, allowing you to savor the delicious flavors of the region. For 4 CHF, exchange your raclette vouchers and enjoy this unique tasting experience in an exceptional natural setting.

With the participation of about fifteen cheesemakers, Fromage & Cime is the flagship event of the Ovronnaz-Leytron municipality.

A jury of experts, convened by Claude Luisier, annually awards the “Fromage & Cime d’Or” to the best raclette cheese during the official tasting.

2024 Competition Results

• Fromage & Cime d’Or: Alpage de Savolaire – Sophie and Damien Granger

• Fromage & Cime d’Argent: Alpage de Flore – Jeremy Daven

• Fromage & Cime de Bronze: Alpage de Chaupalin – Patrice Défago

• Special Prizes: Alpage de l'Au de Morges and Alpage de Balavaud

The organizers warmly thank their sponsors, without whom the festival wouldn’t be as wonderful.