Fromage & Cime

📅 19–20 September 2026

🧀 Calling all raclette and mountain lovers – join us in Ovronnaz for Fromage & Cime!

For one weekend, Ovronnaz celebrates the very best of Valais raclette. Saturday shines a spotlight on the local flavours and producers of Leytron, while Sunday brings together around fifteen cheesemakers and alpine producers from across the region to celebrate this special 20th edition.

Over the years, Fromage & Cime has become a must-attend event in Ovronnaz, bringing together cheese lovers, locals and visitors alike. This anniversary edition also promises a few exciting new features you won’t want to miss!

2026 also marks the 10th anniversary of the Fromage & Cime d’Or 🏆 competition, where an expert jury led by Claude Luisier will crown the year’s best raclette cheese.

🧀 Mini Fromage & Cime
Saturday, 19 September | 4:00–8:00 pm
Join us for an aperitif with the artisans and alpine producers from the municipality of Leytron.

🧀 20th Edition of Fromage & Cime
Sunday, 20 September | 10:00 am–5:00 pm
Celebrate the 20th edition with more than 15 alpine producers and regional artisans showcasing the best of the local terroir.

The entire Fromage & Cime organising committee looks forward to welcoming you to Ovronnaz!

More information:
Ovronnaz Tourist Office
📧 info@ovronnaz.ch
📞 +41 27 306 42 93