FROMAGE ET CIME
Do you like Raclette in the mountains? Fromage & Cime is for you! The visit of many high mountain pastures is turning Ovronnaz into a Walliser Raclette-Festival – Taste the delicious specialities from the region. We welcome you on Sunday September 18th.
A jury of experts award the « Fromage & Cime d’Or » to the best cheese of the official tasting.
About ten cheese makers take part in the event! Music throughout the day, competition for kids, tasting and Jury Award.
Result of the competition 2022
Fromage & Cime d’Or (Golden): Alpage de Chaupalin, Les Crosets – Patrice Défago
Fromage & Cime d’Argent (Silver): Alpage de Champoussin – Blaise Perrin
Fromage & Cime de Bronze: Alpage de Tsalan d’Arbaz, au dessus d’Anzère – Frères Sermier
4th place: Alpage de Randonnaz, Fully – Marie-Lise Roduit
5th place: Alpage de Champsot 3, Morgins – Famille Joseph-Marie, dit Jojo, Dubosson
6th place: Alpage de la Pale, Val-d’Illiez – Famille Serge Mariétan
To liven up that day dedicated to cheese, many local other dishes are available : baker’s oven bread, sausages, jerky, fruit juice, honey etc. Local wine grower will propose several tasty wines.
By 10:00 a.m. | Ovronnaz
The organizers thank the sponsorship, without whom the event won’t be so nice: